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Sicilian Anelletti, particular format of short and round dry pasta. Slow drying artisanal pasta produced with Sicilian durum wheat semolina, extruded in bronze.
Perfect for cooking "palermitana baked pasta", a typical dish of traditional Sicilian cuisine!
Pack of 500 g.
Perfect for cooking "palermitana baked pasta", a typical dish of traditional Sicilian cuisine!
Pack of 500 g.